Dillon’s Wood-Fired Pizza is open for lunch, starting at 11:30 am daily (we are closed on Sunday and Monday). Come experience our entire lunch menu, including our roasted garlic meatballs, pizzas, and salads, sure to please your palate. We make every traditional wood-fired pizza by hand and cook it in a 900° wood-fired oven. It’s ready in 90 seconds. We prepare all our food daily using fresh local ingredients.
Our dinner service begins at 4 pm (Tuesday to Saturday). Our full menu consists of a wide array of appetizers, salads, and signature and seasonal pizzas. We are a fully licensed establishment should you wish to come in for a drink and appetizers or if you decide to pair your meal with one of our many unique wines or spirits. Our servers will happily make suggestions based on your menu choice.
We recommend reservations as space is limited. Please call us at 705-245-1006 and leave your name, the number of guests in your party, the date requested, and your telephone number. The last reservations are Tuesday to Thursday, at 6:30 pm and Friday to Saturday, at 7:30 pm.
Come and enjoy! We look forward to dining with you soon!